Make a well in the centre and mix in oil and 250-300ml lukewarm water until a soft dough forms. With a host of fresh ingredients like tomato, peppers and onions they’re healthy too. Angela x, Hahaha – feta is a VERY important part of it! Preheat your oven to 240C / 220C fan / gas mark 9 / 475F and lightly grease 2 large baking trays with oil. Fire up your Ooni pizza oven. Learn how your comment data is processed. Cuisine: Turkish Prep time: 10 mins Cook time: 15 mins Serves: 8 Description This makes a great alternative to the usual Friday night You can make your own dough, or use two 8-ounce balls of store-bought pizza dough, if you like. x. A classic dish from Turkey's rich cuisine. (1) To make things even quicker use ready-made pizza bases instead of making your own. Turkish Lamb Pizza. While the dough is rising, make the filling: Heat the olive oil in a large (12-inch) skillet over medium. Place the onion in a serving bowl and squeeze over all the lemon juice, stir to combine. Add the chopped cherry tomatoes and cucumber, plus salt and pepper to taste. Well, it’s official. Tags: Easy Pizza Recipe, Homemade pizza, Lachmacun, Pizza, Pizza recipe, Turkish Lamb Pizza. Once roughly combined, decant the mix and set aside. 1/3 cup tomato paste. Tips You can use beef mince if you prefer. When lamb begins to brown, add the shallot, garlic, crushed red pepper, and cinnamon. Aim for 350˚C (662˚F) on the stone baking board inside. It’s important to keep the lamb at the top as this prevents the meat from being overworked. Are you ready to level up your pizza game with a new flavoury, savory, toothsome recipe? Once baked, Lahmacun is a DIY dream. Print Email. water. 500g lamb mince. A very popular lunch time snack, lahmacun is sold in street stalls as well as in restaurants at home. If red wine’s not your thing, go for a Grenache rosé instead. How to make Pide: Turkish pizza. In this case divide the dough into 14-15 pieces (about the size of an egg), and flatten each so they are thin and about 12cm in diameter. Brush with pesto. Explore. Turkish pizza with spicy mince (lahmacun) recipe : SBS Food These pizzas would go well with a Grenache based red from France or Spain. Mmm… Meanwhile, make the pizza base mix up according to packet instructions. Lahmacun - Turkish pizza with spicy minced beef and salad topping Print Recipe. Fry for 2 more minutes. By 9Honey | Kitchen. However to make things even quicker and easier you could use ready-made pizza bases (or shop-bought flatbreads). #CookBlogShare, Oh you have to try it Michelle – it’s awesome! 1 cup drained, marinated grilled capsicum strips (200g) Salt and pepper, to taste. Lower the heat and add the chilli, cumin, paprika, cinnamon, salt and pepper. Read more articles. #TryLamb #EnjoyItsFromEurope Related Videos. Stir in the chopped mint; season to taste. In the large bowl of a food processor, fitted with blade, add red peppers, … In a food processor, puree onions and garlic with 2 tablespoons olive oil. The aim of the campaign is to demonstrate just how tasty, easy and fun lamb is to cook with every day of the week! 150 ml red wine . 7g sachet dried yeast. ‘LAMB. Fry for 3 minutes, or until lightly browned. Spread the lamb topping over the dough, leaving a 1/2-inch border around the edges; brush the borders with olive oil. And yes you are so right…it is a great way to serve lamb to those who are not quite sure if they like it! Fancy a twist on the classic Italian style pizza? Our guide to making the perfect Classic Pizza Dough covers everything you need to know. When the lamb mixture is ready, divide evenly between the pizza bases and place in the preheated oven for 10 minutes or until the bases are fully cooked and tinged with brown. Share this recipe: If you want something to spice up your usual pizza night, then these Turkish Pides are just the thing to do it. It takes just 25 minutes to make and is loaded with delicious ingredients. Serve immediately! Food And Drink. Put the flour, milk powder, salt, yeast and sugar in a large mixing bowl and stir well to combine. In Turkey, you can find everything from pickles and lettuce, to onions and lemon juice. 1 onion, chopped. As you know, I am all about food that is easy peasy to make…but I absolutely do not believe that easy food has to equal boring food! Bake pizzas in oven for 15 mins until bread is crisp and cheese is bubbling and golden. This is a collaborative post with the ‘LAMB. Enjoy! Enjoy with light and love in your heart. Transfer to a plate. Votes: 0 Rating: 0 You: Rate this recipe! Turkish Lamb Pizza ( rating - rate this recipe) This recipe makes two large pizzas, but you could also make small individual pizzas. Lahmacun (also lahmajun and other spellings) is a round, thin piece of dough topped with minced meat (most commonly beef or Turkish Lamb Pizza Immerse yourself in the bustling markets of Turkey with this Oonified take on a traditional Turkish lamb pizza. This recipe comes from Ooni ambassador Oli Manion (@imtheonewhocooks), and is packed with all the flavours of the Middle East: tender, spicy lamb finished with a squeeze of lemon and fresh herbs. Your version looks delicious and is really tempting me! A spiced ground-lamb mixture tops this terrific Turkish pizza. 1 tablespoon olive oil, plus extra to grease . Place dough in a clean, lightly greased bowl. * % Daily Values are based on a 2000 calorie diet. 1 tablespoon salt. Most new oven orders shipping February/March 2021. not that good, Edmund! In this case divide the dough into 14-15 pieces (about the size of an egg), and flatten each so they are thin and about 12cm in diameter. 4 garlic cloves, minced. 100g baby spinach leaves. Equipment Cast Iron Pan. This site uses Akismet to reduce spam. 200g feta, crumbled. I’m such a lamb lover but always a bit stuck with what to do with it! Why not make these delicious Turkish Spicy Lamb Pizzas! 1½ tablespoons vegetable oil. Make a well in the centre. It took me a few goes to get this recipe just right – I tried initially with not frying the lamb at all (you know me, always looking for a way to cut out a step and make things quicker), but the uncooked lamb just made the base soggy. Ingredients. Turkish Flatbread "Pizza" with Spiced Lamb | Lahmacun. If not  CLICK here to download a copy of my FREE 4 Week Easy Dinners Meal Plan today! Place the naans on the preheated baking tray and spoon on the lamb mixture; bake for 5 minutes. Are you in? 1 carrot, peeled & grated . 2 tblsp cumin. I mean, seriously. Ingredients Makes 1 x 12” or 16” pizza … These pizzas are the perfect way to ease them into it! Ingredients: 500g lamb mines. Previous Post Smokey Pulled Pork Pizza with Garlic and Parsley Butter Drizzle. Turkish pizza is traditionally folded or rolled, which makes for a fun, picnic-style dinner. 1 teaspoon mixed spice. Spiced ground lamb mixed with hot peppers, spices, and topped with cheese makes this savory tart two snaps up! Diners choose their own toppings and pile them on. 500g loaf Turkish bread. ½ teaspoon ground cinnamon. TryLamb. ... Lamb Pide: If you fancy trying something more exotic and unusual: 1 tbls olive oil. This recipe comes from Ooni ambassador Oli Manion (@imtheonewhocooks), and is packed with all the flavours of the Middle East: tender, spicy lamb finished with a squeeze of lemon and fresh herbs. Recommend this recipe. And ya know what? This certainly is a different kind of pizza, something I’ve never tried before, but sounds so very good with all the lovely spices in it. Sea salt & cracked black pepper. … A blender, add all your lamb seasoning ingredients, followed by the lamb! 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